How to use mam steriliser
Welcome to our guide on how to use the MAM steriliser! Taking care of your baby’s feeding equipment is essential to keep them healthy and safe. Using a steriliser is a simple and effective way to ensure that your baby’s bottles, soothers, and other feeding accessories are free from harmful bacteria and germs.
The MAM steriliser is designed to make the sterilisation process quick and easy, giving you more time to spend with your little one. It uses steam to kill 99.9% of germs and bacteria without the need for any chemicals. This method is safe and convenient, providing a hygienic environment for your baby’s feeding items.
To use the MAM steriliser, start by washing the bottles, teats, and other accessories thoroughly with warm soapy water. Rinse them well before placing them in the steriliser. Make sure to disassemble all the parts and remove any remaining milk or formula.
Once all the items are washed, place them in the steriliser and ensure they are positioned correctly. Close the lid securely and plug in the steriliser. Press the power button to start the sterilisation process. The steriliser will emit steam during this process, so be careful not to touch it to avoid burns.
The sterilisation cycle typically takes around 5 minutes. Once it is completed, the steriliser will automatically switch off, and the items inside will remain sterilised for up to 48 hours if the lid is unopened. Remember to allow some cooling time before opening the steriliser to handle the items.
In conclusion, using the MAM steriliser is a simple and effective way to keep your baby’s feeding equipment clean and free from harmful bacteria. By following the steps outlined in this guide, you can ensure that your little one stays healthy and happy during their feeding time.
Note: Please refer to the MAM steriliser’s user manual for specific instructions and safety guidelines.
Reasons to choose MAM Steriliser
There are several reasons why MAM Steriliser is an excellent choice for your baby’s feeding bottles and accessories.
Efficient Sterilisation
The MAM Steriliser is designed to provide quick and efficient sterilisation, ensuring that your baby’s feeding equipment is free from harmful bacteria. It uses steam sterilisation, which is a safe and effective method to kill germs without the use of chemicals.
Space-saving Design
The MAM Steriliser features a compact and space-saving design, making it ideal for both small and large kitchens. Its sleek shape allows it to fit easily on any countertop or can be stored conveniently in a cabinet when not in use.
Multiple Bottle Capacity
The MAM Steriliser is capable of sterilising multiple bottles and accessories at once. With its specially designed tray system, you can easily stack and arrange all of your baby’s feeding equipment, including bottles, pacifiers, and teething rings, in one go.
- Efficient sterilisation for all parts
- Spacious for different-sized bottles
- Easy to clean and maintain
- Safe and effortless
- Simple one-button operation
With the MAM Steriliser, you can rest assured that your baby’s feeding equipment is perfectly sterilised, giving you peace of mind and ensuring your little one’s health and safety.
Tips for using MAM steriliser
To ensure proper sterilization of your baby’s bottles and other feeding accessories, here are some helpful tips for using the MAM steriliser:
1. Clean the items thoroughly beforehand
Before placing the items in the steriliser, make sure to wash them thoroughly with warm soapy water. Remove any remaining milk residues or food particles.
2. Arrange the items correctly
Proper arrangement of the items is essential to ensure effective sterilization. Place the larger items at the bottom and the smaller ones on top. Ensure that the items are not overlapping or touching each other to allow steam to circulate freely.
3. Use the measuring cup
Use the provided measuring cup to add the correct amount of water to the steriliser. Adding too much or too little water can affect the efficiency of the sterilisation process.
4. Follow the recommended time
Refer to the manufacturer’s instructions for the recommended sterilisation time. It is essential to follow the specified time for complete sterilisation and to ensure that all harmful bacteria and germs are eliminated effectively.
5. Use the lid properly
Ensure that the lid is securely closed and properly aligned with the base of the steriliser. This will help to create a sealed steam chamber for effective sterilisation.
By following these tips, you can be confident that you are using your MAM steriliser correctly and providing a clean and safe environment for your baby’s feeding accessories.
Step-by-step guide on using MAM steriliser
Keeping your baby’s bottles and other feeding equipment clean is crucial for their health and safety. Using a MAM steriliser makes the cleaning process quick and efficient. Here is a step-by-step guide on how to use the MAM steriliser:
Step 1: Preparation
Start by gathering all the bottles, teats, and other items you want to sterilise. Make sure they are all disassembled and free from any leftover milk or food debris.
Step 2: Washing
Clean all the items with warm soapy water using a bottle brush or sponge. Rinse them thoroughly to remove any soap residue.
Step 3: Assembling
After washing, assemble the bottles with their corresponding teats, caps, and other parts.
Step 4: Fill the steriliser
Pour water into the MAM steriliser following the guidelines provided by the manufacturer. Avoid overfilling to prevent any spillage during the sterilisation process.
Step 5: Placement
Place the assembled bottles and other items in the sterilisation chamber. Make sure they are not overcrowded and are positioned correctly.
Step 6: Closing and powering on
Close the steriliser’s lid firmly and securely. Plug the steriliser into a power outlet and switch it on.
Step 7: Sterilisation process
The steriliser will start the sterilisation cycle, which usually takes around 5 to 10 minutes. Follow the instructions provided by the manufacturer to ensure proper sterilisation.
Step 8: Cooling down
After the sterilisation cycle is complete, wait for the steriliser to cool down before opening it to prevent any accidents.
Step 9: Drying
Remove the sterilised items from the steriliser and let them air dry before using or storing them.
Step 10: Cleaning the steriliser
Regularly clean the steriliser by following the manufacturer’s instructions. This will help maintain its effectiveness and prolong its lifespan.
Overall, using a MAM steriliser is an easy and convenient way to keep your baby’s feeding equipment clean and free from harmful bacteria. By following this step-by-step guide, you can ensure that the sterilisation process is done efficiently and effectively.
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