How to make chana chaat

Chana chaat is a popular and delicious Indian street food that is not only easy to make but also packed with flavor. It is a tangy and spicy chickpea salad that is perfect as a snack or a light meal. The combination of spices, yogurt, and crispy roasted papadams makes this dish irresistible.

To make chana chaat, you will need cooked chickpeas, chopped vegetables like tomatoes, onions, and cucumbers, and a variety of spices such as chaat masala, cumin powder, and red chili powder. The dish is usually garnished with fresh coriander leaves and a squeeze of lemon for extra tanginess.

The first step in making chana chaat is to rinse and drain the chickpeas. You can either use canned chickpeas or cook your own. If using canned chickpeas, make sure to rinse them well to remove any excess salt. If cooking your own chickpeas, soak them overnight and then boil until they are soft and tender.

Delicious Chana Chaat Recipe

If you’re looking for a quick and tasty snack, then chana chaat is the perfect dish for you! This traditional Indian street food is made with chickpeas, crunchy vegetables, tangy spices, and a refreshing chutney. It’s not only incredibly flavorful but also packed with protein and fiber.

Ingredients:

  • 2 cups cooked chickpeas
  • 1 small onion, finely chopped
  • 1 small tomato, finely chopped
  • 1 small cucumber, finely chopped
  • 1 small green chili, finely chopped
  • 1 tablespoon tamarind chutney
  • 1 tablespoon mint chutney
  • 1 teaspoon chaat masala
  • 1/2 teaspoon roasted cumin powder
  • A handful of chopped fresh coriander leaves
  • Salt to taste

Instructions:

  1. In a large mixing bowl, combine the cooked chickpeas, onion, tomato, cucumber, and green chili.
  2. Add the tamarind chutney, mint chutney, chaat masala, roasted cumin powder, and salt. Mix well to coat the ingredients evenly.
  3. Garnish with fresh coriander leaves.
  4. Serve the chana chaat immediately and enjoy the explosive flavors!
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Chana chaat is not only a perfect snack for evenings but also a great dish to serve at parties. It can be customized according to your taste by adding or omitting ingredients. So next time you’re craving a flavorful and easy-to-make dish, give this delicious chana chaat recipe a try!

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A Kilo of Spices | Brown Chick Peas | Experience the Unique and Earthy Taste of Brown Chick Peas in Your Cooking | The Perfect Protein Source for Curries...
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Amazon.co.uk
Amazon price updated: November 10, 2024 7:37 am

Ingredients for Chana Chaat

To make delicious chana chaat, you will need the following ingredients:

Ingredient Quantity
Boiled chickpeas (chana) 2 cups
Chopped onion 1 medium
Chopped tomato 1 medium
Chopped green chili 1
Chopped coriander leaves 2 tablespoons
Roasted cumin powder 1 teaspoon
Chaat masala 1 teaspoon
Lemon juice 2 tablespoons
Tamarind chutney 2 tablespoons
Mint chutney 2 tablespoons
Yogurt 2 tablespoons
Sev for garnishing
Salt to taste

Note:

You can adjust the quantities of the ingredients according to your taste preferences.

For added flavor and texture, you can also add boiled potatoes, pomegranate seeds, and chopped cucumber to the chana chaat.

Instructions to make chana chaat

Step 1: Boil the chickpeas

Start by soaking 1 cup of chickpeas (chana) in water overnight.

Shan Chana Chaat, 60 g
Shan Chana Chaat, 60 g
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Amazon.co.uk
Amazon price updated: November 10, 2024 7:37 am

In a large pot, boil the soaked chickpeas in water for 30 minutes or until they are tender.

Once boiled, drain the water and set the chickpeas aside.

Step 2: Prepare the chaat mixture

Take a mixing bowl and combine the boiled chickpeas, 1 finely chopped onion, 1 chopped tomato, 1 finely chopped green chili, and a handful of chopped coriander leaves.

In a separate small bowl, whisk together 2 tablespoons tamarind chutney, 1 tablespoon mint chutney, 1 tablespoon lemon juice, 1 teaspoon chaat masala, 1/2 teaspoon roasted cumin powder, and a pinch of black salt.

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Shan Chana Chaat Masala 50g
£4.99
Amazon.co.uk
Amazon price updated: November 10, 2024 7:37 am

Pour the chaat dressing over the chickpea mixture and toss gently until everything is well coated.

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Step 3: Garnish and serve

Transfer the chana chaat to a serving bowl or plate.

Garnish with some fine sev (crunchy fried noodles) and pomegranate arils.

Sprinkle some additional chaat masala and roasted cumin powder on top.

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Shan Chana Chaat Seasoning Mix Spice Garnish for chickpeas Delicious Spice blend Perfect flavor and Delicious taste Pakistani origin 50g (Pack of 4)
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Amazon.co.uk
Amazon price updated: November 10, 2024 7:37 am

Serve the chana chaat immediately and enjoy the burst of flavors in every bite!

Harrison Clayton
Harrison Clayton

Meet Harrison Clayton, a distinguished author and home remodeling enthusiast whose expertise in the realm of renovation is second to none. With a passion for transforming houses into inviting homes, Harrison's writing at https://thehuts-eastbourne.co.uk/ brings a breath of fresh inspiration to the world of home improvement. Whether you're looking to revamp a small corner of your abode or embark on a complete home transformation, Harrison's articles provide the essential expertise and creative flair to turn your visions into reality. So, dive into the captivating world of home remodeling with Harrison Clayton and unlock the full potential of your living space with every word he writes.

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