How long to cook apple crumble in air fryer
If you’re looking for a quick and easy dessert that’s bursting with flavor, look no further than apple crumble. This delicious treat is a classic and can be made in a variety of ways. However, using an air fryer to cook apple crumble is a game changer.
The air fryer allows you to achieve the perfect balance of crispy topping and soft baked apples in no time at all. Plus, it’s healthier than traditional baking methods, as it uses less oil. But how long do you actually need to cook apple crumble in an air fryer?
Well, the cooking time can vary depending on your air fryer model and personal preference. As a general guideline, you should cook apple crumble in an air fryer for about 12-15 minutes at 180°C (356°F). During this time, the topping should turn golden brown and the apples should be tender.
How to make apple crumble in air fryer
Making apple crumble in an air fryer is a quick and easy dessert option that yields a crispy, golden crust and tender, warm apples. Here’s a simple recipe to help you create a delicious apple crumble using your air fryer.
Ingredients:
- 3 large apples, peeled, cored, and sliced
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, chilled and cubed
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/4 teaspoon nutmeg (optional)
Instructions:
- Preheat your air fryer to 350°F (175°C).
- In a large bowl, combine the flour, granulated sugar, brown sugar, cinnamon, salt, and nutmeg (if using).
- Using your fingers or a pastry cutter, cut the chilled butter into the flour mixture until it resembles coarse crumbs.
- Place the sliced apples into the pre-greased air fryer basket.
- Sprinkle the crumble mixture evenly over the apples, pressing down slightly.
- Place the basket in the air fryer and cook for 20-25 minutes or until the crumble topping is golden brown and the apples are soft and tender.
- Remove the basket from the air fryer and let it cool for a few minutes before serving.
Once cooled slightly, you can serve the apple crumble as is or pair it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat. Enjoy!
Preparation and ingredients
Before you start making apple crumble in the air fryer, gather all the necessary ingredients and make sure you have the following:
Ingredients:
- 4-5 medium-sized apples
- 1 cup of all-purpose flour
- 1 cup of rolled oats
- 1/2 cup of brown sugar
- 1/4 teaspoon of cinnamon
- 1/4 teaspoon of nutmeg
- 1/2 cup of unsalted butter, melted
- A pinch of salt
Once you have gathered all the ingredients, it’s time to prepare your apple crumble.
Cooking time for apple crumble in air fryer
When using an air fryer to make apple crumble, the cooking time will vary depending on your specific model and the size of your apple slices. However, as a general guideline, you can expect the cooking time to be around 15-20 minutes.
Preheat your air fryer to 180°C (356°F) before starting. This will ensure that your apple crumble cooks evenly and to perfection.
Once your air fryer is preheated, place your apple crumble mixture into a suitable baking dish that fits inside the air fryer basket. You can use a traditional apple crumble recipe and adjust it to fit the size of your air fryer.
Set the baking dish containing the apple crumble mixture into the air fryer basket and cook for about 15-20 minutes. Check for doneness by inserting a toothpick into the crumble topping. If it comes out clean, your apple crumble is ready to enjoy.
Keep in mind that the cooking time may vary depending on the crispness you prefer for the topping. If you like it more golden and crispy, you can cook for a few extra minutes, but be careful not to burn it.
Once your apple crumble is cooked to perfection, let it cool for a few minutes before serving. This will help the fruity filling to thicken up slightly. Enjoy your delicious and heartwarming apple crumble straight out of the air fryer!
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