How to cook halloumi in air fryer
If you’re a fan of halloumi, you’re in for a treat! By using an air fryer, you can easily achieve that perfect crispy texture and golden brown color without the need for excessive oil. Whether you want to enjoy halloumi as a standalone snack or incorporate it into a variety of dishes, cooking it in an air fryer is a quick and hassle-free method that yields delicious results every time.
Halloumi is a semi-hard, salty cheese that originated in Cyprus and has gained popularity around the world for its unique texture and savoury taste. It is perfect for grilling or frying because it doesn’t melt like traditional cheeses. When cooked in an air fryer, halloumi becomes even tastier, with a satisfying crunch on the outside and a warm, gooey interior.
Cooking halloumi in an air fryer is incredibly simple. Just a few minutes of prep time and a hot air fryer is all you need to satisfy your cravings for this delectable treat. Below, we’ll walk you through the step-by-step process of cooking halloumi in an air fryer, so you can enjoy this flavourful cheese in a whole new way.
Step 1: Preheat your Air Fryer
Before you start cooking your halloumi, it’s important to preheat your air fryer to ensure even cooking and a crisp exterior. Simply set the temperature to 200°C (400°F), and let your air fryer preheat for about 5 minutes. This will help guarantee that your halloumi comes out perfectly cooked and irresistibly crispy.
Delicious Halloumi Recipes for Your Air Fryer
If you’re a fan of halloumi cheese and recently got an air fryer, then you’re in for a treat! The air fryer is a fantastic tool for cooking halloumi because it allows you to achieve that perfect crispy outside while keeping the cheese inside soft and gooey. Here are some delicious halloumi recipes to try in your air fryer:
1. Crispy Air-Fried Halloumi Sticks
These crispy halloumi sticks are a crowd-pleasing appetizer or snack. Simply slice the halloumi into strips, coat them with breadcrumbs, and air fry until golden brown and crispy. Serve these delicious sticks with your favorite dipping sauce or even as a side dish to a main course like grilled chicken or beef.
2. Air-Fried Halloumi and Vegetable Skewers
For a healthier option, try making halloumi and vegetable skewers in your air fryer. Cut the halloumi into cubes and alternate between halloumi, cherry tomatoes, bell peppers, and zucchini on the skewers. Lightly coat the skewers with olive oil, season with your favorite spices, and air fry until the halloumi is golden and the vegetables are tender.
3. Air-Fried Halloumi Burger
If you’re a fan of burgers, why not try an air-fried halloumi burger? Make a patty using mashed chickpeas, grated halloumi, breadcrumbs, and spices. Air fry the patty until it’s nicely browned and crispy on the outside. Assemble your burger with all your favorite toppings like lettuce, tomato, onion, and sauce. Enjoy a vegetarian burger with a delicious twist!
4. Air-Fried Halloumi and Watermelon Salad
This refreshing salad is perfect for a light lunch or side dish. Toss some halloumi cubes with watermelon chunks, mint leaves, arugula, and a simple lemon vinaigrette. Air fry the halloumi for a few minutes to give it a crispy texture before adding it to the salad. The combination of sweet watermelon, salty halloumi, and fresh mint creates a unique and delightful flavor profile.
5. Air-Fried Halloumi Fries
If you’re craving fries but want something a little different, try making halloumi fries in your air fryer. Cut the halloumi into long strips, coat them with flour or breadcrumbs, and air fry until they are golden and crispy. These halloumi fries are a perfect side dish or snack with a cheesy twist!
Whether you’re hosting a dinner party or just enjoying a meal at home, these delicious halloumi recipes for your air fryer are sure to wow your guests and satisfy your taste buds. So fire up your air fryer and get ready to enjoy some crispy and cheesy goodness!
Crispy Air Fryer Halloumi Sticks
If you’re a fan of halloumi cheese, then you must try making crispy halloumi sticks in an air fryer. This cooking method brings out the perfect combination of soft, creamy texture and crispy outer layer, making them irresistible.
Ingredients:
- 1 package halloumi cheese
- 1/4 cup all-purpose flour
- 1/4 teaspoon paprika
- 1/4 teaspoon garlic powder
- Pinch of salt and black pepper
- 1 egg, beaten
- Breadcrumbs for coating
- Olive oil spray
Instructions:
Step 1: Preparation
1. Cut the halloumi cheese into sticks or fingers, about 1/2-inch thick.
2. In a shallow bowl, mix the flour, paprika, garlic powder, salt, and pepper.
3. In another shallow bowl, beat the egg.
4. Pour breadcrumbs into a third shallow bowl, creating a coating station.
Step 2: Coating
1. Dip each halloumi stick into the flour mixture, making sure to coat all sides.
2. Then, dip the coated halloumi stick into the beaten egg, allowing any excess to drip off.
3. Finally, roll the halloumi stick in the breadcrumbs until it is completely coated.
Step 3: Air Frying
1. Preheat your air fryer to 375°F (190°C) for about 5 minutes.
2. Lightly grease the air fryer basket with olive oil spray.
3. Place the coated halloumi sticks in a single layer in the air fryer basket, ensuring they are not touching.
4. Lightly spray the halloumi sticks with olive oil.
5. Cook for about 8-10 minutes, or until the halloumi sticks are golden brown and crispy, flipping them halfway through.
6. Remove from the air fryer and allow them to cool slightly before serving.
Note: Cooking times may differ depending on the air fryer model, so keep an eye on the halloumi sticks to prevent them from burning.
Serve your crispy air fryer halloumi sticks as an appetizer or a tasty snack. They are perfect on their own or paired with a sweet chili sauce or tzatziki dip. Enjoy!
Flavorful Air Fried Halloumi Salad
If you’re a fan of halloumi cheese and love the crispy texture of air frying, then this flavorful air fried halloumi salad is a must-try! Halloumi cheese has a unique taste and is known for its ability to hold its shape when cooked, making it perfect for air frying. This salad combines the crispy, golden halloumi with a variety of fresh vegetables and a tangy dressing for a healthy and mouthwatering meal.
To make this salad, start by cutting the halloumi into slices or cubes. Preheat your air fryer to the desired temperature and spray the basket with cooking spray to prevent sticking. Place the halloumi in a single layer in the basket, making sure they are not touching each other. Cook the halloumi in the air fryer for around 6-8 minutes or until golden brown and crispy. While the halloumi is cooking, prepare your salad. You can use a variety of fresh vegetables such as lettuce, tomatoes, cucumbers, and bell peppers. Add some sliced red onions and black olives for an extra burst of flavor. Feel free to get creative and add any other favorite veggies you have on hand. Once the halloumi is ready, remove it from the air fryer and let it cool slightly before adding it to the salad. Gently toss the salad with your desired dressing, such as a simple lemon and olive oil vinaigrette or a creamy yogurt dressing.
The combination of the crispy halloumi and the flavorful vegetables creates a delicious contrast of textures and flavors. The halloumi adds a savory and slightly salty taste, while the vegetables bring freshness and crunch. This salad makes for a satisfying and healthy meal option that is sure to impress.
So, next time you’re in the mood for a flavorful and refreshing salad, give this air fried halloumi salad a try. It’s quick and easy to make, and the result is a deliciously crispy and wholesome dish that will leave you wanting more!
Easy Air Fryer Halloumi Tacos
If you love halloumi cheese and tacos, you’re in for a treat with these easy air fryer halloumi tacos. This recipe combines the salty and slightly tangy flavor of halloumi cheese with the crispiness of an air fryer, creating a delicious taco filling that the whole family will enjoy.
Ingredients:
For the tacos: | For the toppings: |
---|---|
– 250g halloumi cheese, sliced | – Sliced avocado |
– 6 small tortillas | – Chopped tomatoes |
– 1 tablespoon olive oil | – Fresh cilantro, chopped |
– 1 teaspoon smoked paprika | – Sour cream or Greek yogurt (optional) |
– 1/2 teaspoon cumin | – Lime wedges |
– Salt, to taste | – Hot sauce (optional) |
Instructions:
1. Preheat your air fryer to 200°C (400°F).
2. In a bowl, mix together the olive oil, smoked paprika, cumin, and a pinch of salt. Add the sliced halloumi cheese to the bowl and gently toss until the cheese is evenly coated with the mixture.
3. Place the coated halloumi cheese slices in a single layer in the basket of your air fryer. Make sure to leave enough space between the slices for proper airflow and even cooking.
4. Cook the halloumi slices in the air fryer for about 5-7 minutes, or until they turn golden brown and crispy. Flip them halfway through the cooking time to ensure even browning.
5. While the halloumi is cooking, warm the tortillas in a dry frying pan or in a microwave for a few seconds.
6. Once the halloumi slices are done, remove them from the air fryer and cut them into smaller pieces suitable for filling the tacos.
7. To assemble the tacos, place a few pieces of halloumi on each warm tortilla. Top with sliced avocado, chopped tomatoes, fresh cilantro, and any additional toppings you desire.
8. Squeeze some lime juice over the tacos and, if desired, drizzle with sour cream, Greek yogurt, or hot sauce.
9. Serve your delicious air fryer halloumi tacos immediately and enjoy!
These easy air fryer halloumi tacos are perfect for a quick and tasty dinner or an appetizer for any occasion. The air fryer gives the halloumi cheese a crispy texture while keeping it soft and melty on the inside. The combination of flavors and textures in these tacos will definitely satisfy your cravings and impress your family and friends!